As in the rest of Patagonia, lamb is the predominant dish and can be tasted in assorted ways However you should definitely try the most typical (and delicious!) one: “cordero al asador”. Also typical are choique (a small type of…
What to eat…
Your visit to Bariloche should include a “flavors tour”. Bariloche is famous for its smoked foods, particularly deer and trout, its chocolates, or the north European confectionery and craft beers. You definitely cannot state you have been to Bariloche if…